Batch cooking 101. Grade: F. Needs improvement on following directions.
When I opened the freezer door I was surprised to see this disaster. My very first attempt at freezing a large batch of soup in mason jars resulted in icy shards of glass. Oops. Chalk it up to a learning experience with the added frustration of all that prep & cooking time, effort and money just ruined. Ruined I tell you!
But…I had learned this method was an option for storing batch-cooks. What did I do wrong?
Venturing out into uncharted stockpots, I owned the batch cooking adventure as a first timer. I took on the kitchen task like a commando. Copious amounts of food: prepped. Cooked. Cooled. Stored. …broken…. These 1/2 gallon Ball mason jars, well, they weren’t quite what my instructor advised. Through my excited mental filter, it is unfortunately what I heard.
In conclusion, the correct glass jars are pint sized, wide-mouthed Ball jars. Period. End of discussion. They are legit and have the official “fill here for freezing” line built into the jar’s design.
If you batch cook and intend on using glass to freeze (a way to reduce use of plastics in your life) then do yourself a mighty favor and get the right jars!
Second time was a charm. Success!
Its amazing what you can do with the the right information!
Speaking of the right information, a free thyroid event is coming up soon for which I am a proud affiliate. I sincerely value these lifechanging wisdom-sharing events.
Your host, Amy Myers, MD, created The Thyroid Connection Summit because conventional medicine failed her in her journey with thyroid dysfunction. It’s now her mission to help make sure it doesn’t fail you! Join us if you have Graves’, Hashimoto’s, hypo- or hyperthyroidism, cancer, nodules, cysts, I-131 radiation or are post-thyroidectomy. Or, if your doctor is says your labs are normal, yet you still have symptoms–this free, online summit is for you! Don’t miss The Thyroid Connection Summit from October 24-31, 2016, free and online!
This has been Day 29 of One Hundred Days with Hashimoto’s.This post contains affiliate links. Click here to find out what that means.